The next Madison College Chef Series program on Thursday, Jan. 24 will showcase the skills of Pierre Zimmermann, owner of La Fournette, a wholesale and retail bakery in Chicago. The event begins with beverages and appetizers at 5:30 p.m. Reserve tickets here.
Zimmermann is a native of Alsace, France. A master baker, he won the Coupe du Monde de la Boulangerie in 1996 as a member and in 2008 as the coach of the French team.
The Chef Series is hosted by Kyle Cherek, host of Wisconsin Public Television's Wisconsin Foodie, and presented by the Vollrath Company.
Published January 3, 2019.