The Atrium Cafe lunch menu for the week of May 14-18.
Oven roasted turkey with gravy, mashed potatoes,vegetable of the day, roll
Pulled pork, mac n' cheese, cole slaw, Texas toast
Chicken tikka masala, jasmine rice, veg, naan
Pot roast with gravy, mashed potatoes, vegetable, roll
Beer battered cod, fries, cole slaw, roll
Lunch specials listed above include a fountain drink or milk.
The Atrium Café features a variety of dining options:
- Hand-crafted, stone hearth pizzas
- A farm-to-table eatery, serving minimally processed foods
- International choices, with a rotating menu from around the world
- A Deli offering made-to-order cold and grilled panini sandwiches
- Grill station offering breakfast sandwiches, burgers, fries, chicken tenders and other favorites
- Hot entree station
- Salad bar
Monday - Thursday: 7:30 a.m. - 5:30 p.m.
Friday: 7:30 a.m. - 2 p.m
Published May 11, 2018. Updated May 18, 2018.